- Three 16.9-ounce bottles of roasted walnut oil for salads pasta meats and baking
- Made from California walnuts; one of the highest natural sources of omega 3 found in nature
- 2006 gold medal winner at the most prestigious French food Competition: "Le Concours General Agricole"
- Hand roasted in cast iron kettles before being expeller pressed then lightly filtered and bottled
- Handcrafted in Woodland California
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