Grown in the heartland of California's Sacramento Valley Vibrant fantastic Manzanillo and Mission Olives. The Bariani Family brought with them from Italy the love and art of extracting the oil of these olives. This oil is to be enjoyed in or on your favorite dish drizzled atop a salad or dipped. Vibrant peppery flavor with a golden green hue. This oil is unfiltered and the olive taste shines bright.
- California Extra Virgin Olive Oil
- Stone Crushed Cold Pressed
- Unfiltered
- Manzanillo and Mission Olive oils
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Mantova Organic Flavored Extra Virgin Olive Oil: Garlic Basil Lemon and Chili. 8.5 oz each bottle. Four flavored organic in delicate and fruity extra virgin olive oil.
- Organic Flavored extra virgin olive oil
- 8.5 oz each bottle
- Infused oil
- Italian extra virgin olive oil
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White truffles are among the world's rarest tubers. These forest gems are found in the area around Alba in northern Italy as well as central Italy in the fall. While white truffles can cost thousands of dollars per pound you can enjoy the same ethereal taste and aroma in our extra virgin olive oil infused with white truffles. You have our personal assurance of the high quality of these oils. At a recent sampling of our oils a graduate of the Culinary Institute of American told us that ours was the best she had ever tasted. Use very sparingly over pasta tomato-based sauces sliced tomatoes and mozzarella cheese fine cheeses such as Manchego and goat cheeses. Brush on grilled meats for a unique taste sensation.
JR Mushrooms & Specialties Inc. has been a provider of outstanding quality dried mushrooms and specialty gourmet products to fine retailers since 1990. Due to the overwhelming positive responses and comments the company decided to make these products available directly to retail customers.
- Italian Extra Virgin Olive Oil infused with white truffle
- Use as a finishing oil not for cooking
- Highest quality
- To store keep in a cool dark place and away from sunlight
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Extra Virgin Coconut Oil is made from organically grown coconuts and has a delicious flavor and aroma. It is a stable oil making is a great substitute for other oils and butter in cooking baking frying or in smoothies. It does not contain hydrogenated oils or trans fatty acids.
- Serving Size - 1 tbsp (15 ml)
- Does Not Contain: GMOs
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Single Estate Extra Virgin Olive Oil 100% Organic Certified made in Sicily Italy
Family Reserve October 2009 harvest
- Gourmet Extra Virgin Olive Oil Half Liter Bottle (about 17 oz)
- Grown pressed and bottled 100% in Sicily.
- Hand picked cold pressed certified organic non genetically modified gluten free.
- Made from a single olive variety of "Biancolilla" perfect for summer recipes
- Family Reserve October 2009 harvest
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Since the 1960s coconut oil has been mistakenly described as unhealthy. The media reported on studies finding that tropical coconut oils were laden with artery-clogging fats. What went unreported was the fact that the coconut oil used in the studies was hydrogenated — not the virgin oil used for centuries as a staple food. The fact is coconut oil is cholesterol-free and rich in medium-chain good fats that doctors recommend. So enjoy the heavenly creamy taste of the tropics. How coconut oil is processed is the key to optimizing its taste texture color and aroma. Within two hours of Nutiva’s coconuts being chopped the oil is cold-pressed at below 104 degree Farenheit. Contrast this with 99 percent of the coconut oil used today in cooking and body care. Their coconut is chopped and left to dry in the sun for days. Then the meat is scooped out and sent thousands of miles to giant oil mills where the oxidizing coco meat is refined bleached and / or deodorized. Ironically this product is often labeled as certified organic.
- Virgin oil not hydrogenated
- Rich in medium chain good fats that doctors recommend
- Heavenly creamy taste of the tropics
- Processed naturally maintaining its taste texture color and aroma
- No refrigeration required; solid at room temperature and melts at 76 degrees
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La Tourangelle Roasted Walnut Oil 16.9-Ounce Unit
- Three 16.9-ounce bottles of roasted walnut oil for salads pasta meats and baking
- Made from California walnuts; one of the highest natural sources of omega 3 found in nature
- 2006 gold medal winner at the most prestigious French food Competition: "Le Concours General Agricole"
- Hand roasted in cast iron kettles before being expeller pressed then lightly filtered and bottled
- Handcrafted in Woodland California
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels warnings and directions before using or consuming a product. Please see our full disclaimer below.More detail ...
